LUNCH:

Appetizers & Salads

Soup of the Day 6

Caprese - Water Buffalo Mozzarella and Vine Ripe Tomatoes 12

La Cesare - Classic Caesar Salad 8

Mediterranean - Baby Greens, Roasted Peppers, Green Beans, Olives, Topped w/ Goat Cheese 13

Beet Salad - Golden Beets and Granny Smith Apple, Gorgonzola Cheese 12

Tuna - Carpaccio, Olives, Roasted Peppers, Arugula, Capers, Cornichons 18

Grilled Octopus Over Arugula and Artichokes 18

Mussels- PEI Mussels Tomato or White Wine sauce 18

Meatball - Veal Meatball, Tomato Sauce and Sheep Ricotta Cheese 9

Pesci & Carni

Fresh Catch of the Day MP

Branzino - Pistachio Encrusted Champagne Mustard Sauce 19

Veal Parmigiana - Lightly Breaded Veal Scaloppine with Mozzarella and Tomato Sauce 24

Veal Picatta - Capers Lemon, White Wine, Vegetables, Potato 19

Grilled Chicken Breast - Arugula and Tomato Salad Salad 18

Half Roasted Chicken - Fresh Herbs, Vegetables, Potato 18

Sandwich - Prosciutto, Mozzarella, Tomatoes and Arugula, Truffle Fries 14

Pasta

Homemade Gnocchi - Ricotta Dumpling, Vodka Sauce 14

Homemade Spinach and Ricotta Ravioli - Ravioli in Light Tomato Sauce 14

Fettuccine Bolognese - Veal Meat Sauce, Sweet Peas 16

Angel Hair Primavera - Mixed Vegetables, Tomato, and Garlic 15

Seafood Risotto - Shrimp, Scallops, Mussels and Clams with Light Tomato Sauce 23

Linguine Clams - Little Neck Clams, Garlic, Extra Virgin Olive Oil 16

Dessert

Ricotta Cheese Cake 10

Tiramisu 10

Cannoli 8

Tartufo 9

Gelato 8

Coffee, Espresso, Double Espresso, Cappuccino, Herb Tea, Ice Tea

Dinner

Antipasti & Insalate

Alici Marinate - White Anchovies, Roasted Bell Peppers, Artichoke 13

Carpaccio - Yellow Fin Tuna, Capers, Peppers, Olives, Cornichons 18

Eggplant Rollatini - Ricotta, Mozzarella, Tomato Sauce 11

Grilled Veggetables - Eggplant, Zucchini, Bell Peppers, Fennel 13

Caprese - Vine Ripe Tomato, Water Buffalo Mozzarella, Basil, E.V.O.O. 15

House Salad - Choice of Vinaigrette, Creamy Italian or Chunk Blue Dressing 10

La Cesare - Classic, Romaine, Parmigiano, Fresh Daily Dresssing 12

Il Sogno - Mixed Greens, Roasted Peppers, String Beans, Olives 13

Arugula - Cherry Tomato, Shaved Parmigiano, Lemon and E.V.O.O. 13

Bietola - Golden Beet, Granny Smith Apple, Gorgonzola 14

Polpetta - Veal Meatball w/ Sheep Ricotta Cheese 9

Sausage and Broccoli Rabe - Sautéed with garlic and E.V.O.O 15

Pasta & Risotto

Fiocchetti - Pear Stuffed Pasta, Gorgonzola Cream Sauce, Walnuts 24

Homemade Gnocchi - Ricotta Dumpling, Vodka Sauce 23

Linguine Clams - Little Neck Clams, Garlic, Extra Virgin Olive Oil 26

Penne Norma - Pomodoro, Eggplant, Buffalo Mozzarella 22

Fettuccine Bolognese - Veal Meat Sauce and Peas 24

Risotto Frutti di Mare - Jumbo Shrimp, Clams, Mussels, and Scallops 34

Zuppa di Pesce - Lobster Tail, Scallops, Mussels, Shrimp, Calamari, Clams over Linguini 52

Linguine Scampi - Four Jumbo Shrimp, Lemon, Garlic over Linguine 33

Angel Hair Veneziana - Jumbo Shrimp, Scallops, Pink Sauce 34

Homemade Spinach and Ricotta Raviola - Ravioli in Light Tomato Sauce 24

Spaghetti Pomodoro - San Marzano Tomato, Basil and E.V.O.O 19

Spaghetti Veal Meatballs - San Marzano Tomato, Basil and E.V.O.O 25

NO SUBSTITUTIONS

Secondi Piatti

Branzino - Fillet Livornese, Capers, Olives, Onion, Fresh Tomato 34

*Shrimp Parmigiana - Four Jumbo Shrimp with Spaghetti Pomodoro 33

Shrimp Livornese - Four Jumbo Shrimp with Capers, Olives, Onion, and Fresh Tomatoes 33

Shrimp Francese - Four Egg-Breaded Jumbo Shrimp, Lemon, White Wine, and Butter 33

Scottish Wester Ross Salmon - Crab Meat and Champagne Mustard Sauce 36

*Chicken Parmeggiana - Lightly Breaded Chicken Breast, Mozzarella, with Spaghetti Pomodoro 26

Chicken Zingara - Chicken Breast Sautéed, Artichoke, Peppers, Mushroom 26

Chicken Novello - Chicken Breast, Spinach, Prosciutto, Smoked Mozzarella 28

Chicken Scarpariello - Bone-In, Garlic, Balsamic Vinegar, Wild Mushrooms and Sausage 26

Veal Milanese - Lightly Breaded Veal Scaloppine, Arugula, Cherry Tomatoes,and Shaved Parmeggiano Reggiano 28

Veal Francese - Egg-Battered Scaloppine, Lemon, White Wine, Butter 28

Veal Piccata - Veal Scaloppine in a Lemon Caper Butter Sauce 28

Veal Sorrentino - Veal Scaloppine, Eggplant, Prosciutto, Mozzarella and Sherry Tomato Demi Glace Sauce 29

Veal Marsala - Veal Scaloppine Mushrooms and Marsala Wine Sauce 28

Contorni/Side Dishes

Sautéed Spinach, Garlic and E.V.O.O 8

Broccoli Rabe, Garlic and E.V.O.O 10

NO SUBSTITUTIONS - Sharing Fee 8

Wine

Corkage Fee $35

Sparkling Wines & Champagne

Prosecco, Bisol “Jeio”, Valdobbiadine NV/ $45

Prosecco, Zonin, Veneto Splits 187ml NV/$10

Rose’ Champagne, Chenet Ice Rose, France NV/$18

Rose’ Franciacorta, Majolini, Lombardia Italia NV/$75

Champagne, Veuve Clicquot, France NV/$125

Champagne, Veuve Clicquot,France Half Bottle 375ml NV/$69

Champagne, Luois Roederer “Cristal”, France NV/$325

Cava, Pere Ventura, Spain NV/$42

Cava Rose’, Pere Ventura, Spain NV/$48

Rose’ Champagne, JP Chenet Brut Rose NV/$65

White Wines

Gavi di Gavi, Villa Rosa “Black Label,” 2013 $35

Pinot Grigio, Russiz Superiore, Friulli, 2013 $56

Pinot Grigio, Giacondi,Friuli, 2014 $38

Pinot Grigio, Santa Margherita, Valdadige, 2014 $65

Pinot Grigio, Due Torri, Veneto, 2014 $36

Pinot Bianco, Tiefenbrunner, Alto Adige, 2014 $42

Soave, Cantina di Gabbelar, Veneto, 2014 $40

Vermentino Argiolas Costamolino, Sardinia, 2014 $38

Frascati, Luna Master, Lazio, 2010 $48

Chardonnay, Banfi, Fontanelle, Tuscany, 2014 $52

Sauvignon Blanc, Piere Sauvignon, Friuli, 2013 $78

Chardonnay, Ciampagnis Vieris, Friuli, 2013 $70

Cuvee, Flors di Vis, Friuli, 2013 $90

Chardonnay, Cakebread, Napa, California, 2012 $95

Chardonnay, Truchard, Napa, California, 2013 $50

Chardonnay, Cuvasion, Napa, California, 2012 $40

Chardonnay, The Hess, Napa, California, 2013 $36

Chardonnay, J Lohr, California, 2014 $36

Chardonnay, Sebastiani, California, 2013 $54

Sauvignon Blanc, Fult Lime, New Zealand, 2014 $38

Sauvignon, Cakebread, 2014 $80

Chardonnay, Darioush, 2013 $120

Rose’ Wines

Rose’, Castello di Ama, Tuscany, 2014 $48

Rose’, Dragon Cotes, Povence, France, 2014 $40

Red Wines – Old Word

Cabernet Sauvignon, Marques de Casa Concha, Chile, 2013 $55

Syrah, Marques de Casa Concha, Chile, 2012 $62

Shiraz, Bin 389, Penfolds, Australia, 2008 $75

Shiraz, Red One, San Raffael, Chile, 2009 $70

Cabernet Franc, Catena, Appellation San Carlos, 2012 $58

Syrah, Malbec, Amado Sur, 2013 $42

Red Wines – New Word

Pinot Noir, Domaine Drouhin, Oregon, 2012 $105

Pinot Noir, Cuvaison, Carneros, California, 2013 $85

Pinot Noir, Colene Clemens, Willamette Valley, 2013 $65

Pinot Noir, Julia James, California, 2013 $38

Pinot Noir, Primarius, Oregon, 2013 $60

Merlot, Duckhorn, Napa California, 2012 $125

Merlot, Five Rows, California, 2011 $68

Merlot, North Star, Columbia Valley, 2010 $75

Merlot, The Crasher, California, 2013 $38

Zinfandel, Zin 91, California, 2012 $36

Cabernet Sauvignon, Leese-Fitch, California, 2013 $38

Cabernet Sauvignon, Smith & Hook, California, 2013 $55

Cabernet Sauvignon, Darioush, Napa, 2010 $180

Cabernet Sauvignon, Silver Oak, Napa, 2008 $175

Cabernet Sauvignon, Spring Mountain, Napa, 2009 $155

Cabernet Sauvignon, Cliff Lede, Napa, 2010 $130

Cain 5, Napa, 2010 $245

Cain cuvee, Napa, NV $75

Heritage, Roth Estate, Sonoma,2013 $90

Cabernet Savignon, Textbook, Napa, 2013 $80

Cabernet Savignon, Paul Hobbs Crossbarn, Napa, 2013 $110

Red Wines – Italia

Piemonte is the home of some of Italy’s greatest red wine, ranging from the fruitful Dolcetto and Barbera Grapes to the power of the great Nebbiolo based wines of Barolo & Barbaresco!

Dolcetto di Dogliani, Luigi Einaudi, Piemonte, 2013 $48

Barbera D’Asti, Bricco dell’Uccellone Di G Bologna, 2009 $155

Barolo, Buon Padre, Viberti, Piemonte, 2010 $120

Barolo, Reversanti, Piemonte, 2011 $80

Barbera D’Alba, Ca Du Russ, Castellinaldo, 2011 $52

Barbaresco, Produttori Del Barbaresco, 2010/11 $75

Barolo, Poggio Le Coste, 2011 $95

Barolo Strada Nuova, Antonio Sasa, 2010 $100

Veneto is home to the Famous Valpolicella area where the delicious Ripasso and Amarone wines are made.

Ripasso, Ambasciata del Buon Vino, Veneto, 2009 $55

Ripasso, Mara, Cesari, Veneto, 2013 $48

Corvina, Jemma, Cesari, Veneto, 2008 $95

Cabernet/Corvina, Catullo, Bertani, Veneto, 2010 $45

Amarone, Costasera, Masi, Veneto, 2010 $110

Amarone, Colombaia, Veneto, 2009 $110

Amarone, Bertani, Veneto, 2006 $245

Amarone, Cesari, Veneto, 2010 $96

The Stars Of Southern Italy

The Ancients referred to Southern Italy as “Enotrea” the land of Wine, from these sun blessed regions hails some of Italy’s’ most unique and amazing wines, some dating back over 4000 years in history!

Montepulciano D’Abruzzo, Fantini-Farnese, Abruzzo, 2014 $30

Montepulciano D’Abruzzo, Caldora, Abruzzo, 2014 $36

Montepulciano D’Abruzzo, Gran Sasso, 2013 $35

Montepulciano D’Abruzzo, Collefrisio, Vignaquadra, 2011 $48

Aglianico, Villa Matilde, Campania, 2011$56

Sangiovese/Montepulciano “Le Torri”, Cocci Grifoni, Marche, 2010 $52

Sangiovese/Cab “Liano”, Umberto Cesari, Emilia Romagna, 2012$55

Nero D’Avola, Cantina Cellaro, Sicily, 2011 $42

Cabernet Sauvignon, Principi di Butera, 2013 $42

Nero D’Avola, Feudo Disisa, Cru Vuaria, 2011 $55

Old Vine Carignano/Shiraz, Santadi “Grotta Rossa”, Sardinia, 2011 $38

Tuscany may be Italy’s most famous wine producing region, from Chianti, to Brunello as well as super Vino Nobile’s and the mythical Super Tuscans!

Chianti DOCG, Cecchi, Tuscany, 2014 $38

Chianti DOCG, Toscolo, Tuscany, 2013 $42

Chianti Classico, San Felice, Tuscany, 2012 48

Chianti Classico Riserva, Il Grigio, Tuscany, 2011 $70

Chianti Classico Riserva, Carpineto, Tuscany, 2010 $66

Chianti Classico, Brancaia, Tuscany, 2010 $78

Vino Nobile di Montepulciano, Fattoria del Cerro, Tuscany, 2011 $58

Rosso di Montalcino, Corte dei Venti, Tuscany, 2012 $50

Brunello di Montalcino, Terre Nere, Tuscany, 2010 $140

Brunello di Montalcino, Lecciaia, Tuscany, 2006 $150

Brunello di Montalcino, Carpineto, Tuscany, 2008 $125

Brunello di Montalcino, Corte dei Venti, Tuscany, 2010 $115

Brunello di Montalcino Riserva, Madonna del Piano, Valdicava, 2001 $850

Taneto, Badia di Morrona, Tuscany, 2011 $60

Campaccio, Sangiovese/Cabernet, Terrabianca, Tuscany, 2011 $70

Sassicaia, Tenuta San Guido, Tuscany, 2010 $365

Tignanello, Marchesi Antinori, Tuscany, 2011 $235

Guado al Tasso, Antinori, Tuscany, 2011 $215

Il Blu, Brancaia, Tuscany, 2008 $125

Cabernet Sauvignon, Farnito, Carpineto, Tuscany, 2008 $78

Rompicollo, Tommasi, Tuscany, 2012 $45

Dogajolo, Carpineto, Tuscany, 2013 $36

La Maialina, Geltrude, Tuscany, 2011 $35

Sapaio, Tenuta Sapaio, Tuscany, 2004 $189

Super Tuscan, Argiano NC, Tuscany, 2012 $55

Rosso Di Montalcino, Poggio Alle Mura, Tuscany, 2013 $75

Chianti DOCG, Fonte Alla Selva, Tuscany, 2013 $55